I bring you the new design of Sugar for the Brain! I really hope you like it, I sure do! Don’t hesitate to leave me your comments!
Here is another very easy recipe of what my family and I call Macaroons cookies (nothing to do with de French macarons). Chocolate, coconut and oat, this is good!
The challenge here was to make them look great on the photo because, well it doesn’t look fantastic normally. I did want you to crave them! So a little whipped cream here and using a cookie scoop there and it’s better!
Have a great week!
Macaroons Cookies (no-bake)
Yield about 20 cookies
1/2 cup milk
1 3/4 cups sugar
1/2 cup butter or margarine
1 teaspoon vanilla
2 1/2 cup rolled oats
6 tablespoons cocoa powder
1/2 cup shredded coconut
Bring the milk, the sugar and the butter to a boil.
Stir and continue to boil for 1 minute, until the sugar melt.
Remove from heat and add the oatmeal, coconut, cocoa powder and vanilla.
Drop heaps onto a wax paper, chill.